Yield: Makes 75 gallons, Serves 600
Start cooking ground white meat and chicken in pot, covered with water. Bring to a boil. Add onions and potatoes. Add crushed tomatoes and stir well constantly. Add butter beans and seasonings. Add corn after cooking about 6 hours. Let corn cook 30 minutes; add butter. Turn heat off and continue cooking until served.
Source: Brunswick (Va.) Chamber of Commerce
Please note that some ingredients and brands may not be available in every store.