Mollie Stone's Markets Recipes

http://www.molliestones.com/Recipes/Detail/188/

Southwest Chile Pizza

Yield: 4 servings (2 slices each)

Preparation Time: plus cooking time: 35 minutes

Ingredients

Directions:

Preheat oven to 450 degrees F

In a large nonstick skillet, brown ground beef over medium heat about 8 minutes or until beef is no longer pink, breaking up into 3/4- inch crumbles. Season with salt; remove from skillet with slotted spoon.

Place pizza bread shell on ungreased pizza pan or large baking sheet. Spread salsa over shell; sprinkle with 1/2 of cheese.

Top evenly with cooked beef, chilies, tomatoes, red onion and remaining cheese.

Bake for 11 to 13 minutes or until topping is hot and cheese is melted. Sprinkle with cilantro; cut into 8 wedges. Serve immediately.

Please note that some ingredients and brands may not be available in every store.

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Mollie Stone's Markets Recipes

http://www.molliestones.com/Recipes/Detail/188/

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