Ketchup in apple pie? Taste the sweet/tart flavor
1 Ratings 2 Comments
Yield: Makes one 9-inch pie
Blend ketchup and lemon juice*; combine with apples. Combine sugar, flour and cinnamon; cut in butter until thoroughly mixed. Fill pie shell with apples; top with sugar mixture.
Bake at 375 F. 40 - 45 minutes or until apples are cooked. Serve warm with vanilla ice cream, if desired.
* If apples are very tart, add 1 to 2 tablespoons sugar to ketchup mixture.
Recipe compliments of Heinz
Please note that some ingredients and brands may not be available in every store.