Mollie Stone's Markets Recipes

http://www.molliestones.com/Recipes/Detail/2592/

Oreo Eggnog

Yield: 8 servings

Ingredients

Directions:

Blend eggnog and 10 cookies in blender until smooth. Pour into 8 glasses. Garnish with whipped topping and serve with remaining cookies.

Please note that some ingredients and brands may not be available in every store.

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Mollie Stone's Markets Recipes

http://www.molliestones.com/Recipes/Detail/2592/

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