Mollie Stone's Markets Recipes

http://www.molliestones.com/Recipes/Detail/4076/

No Bake Cheesecake Pie

Yield: 6 servings

Ingredients

Directions:

In a heavy saucepan, melt chips over medium low heat; stir until smooth. Remove from heat; stir in cream cheese until smooth. Fold in whipped topping. Pour into crust. Cover and refrigerate overnight to set. Just before serving, sprinkle with toffee bits.

Please note that some ingredients and brands may not be available in every store.

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Mollie Stone's Markets Recipes

http://www.molliestones.com/Recipes/Detail/4076/

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