Mollie Stone's Markets Recipes

http://www.molliestones.com/Recipes/Detail/5546/

Cilantro Lime Butter For Fresh Corn

Customer Rating: Recipe Rated Five Stars - Top Rating

1 Ratings    1 Comment

Yield: 1/4 cup*

Ingredients

1/4 cup butter, melted
2 tablespoons cilantro, chopped
1 teaspoon lime juice
1/4 teaspoon salt
dash hot pepper sauce
4 ears fresh sweet corn, cooked ***

Directions:

In a small bowl, combine butter, cilantro, lime juice, salt and hot pepper sauce. Brush over hot corn.

*** 3 Ways to cook corn:

1. Brush sauce over corn and grill ears on all sides until some kernels turn golden-brown, about 7 minutes. Or, roast corn the same way in a 500 degree oven.

2. In a covered skillet, steam ears in 1-inch of simmering water for 3 minutes. Brush sauce over hot corn.

3. Wrap an ear of corn in a damp paper towel and microwave on high for about 2 minutes. Brush sauce over hot corn.

* Enough for 4 ears of corn

Photo: Fresh Supersweet Corn Council

Customer Comments

Recipe Rated Five Stars - Top Rating

Paula G San Francisco, CA

“So much tastier than plain butter and it's so easy to put together”

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Mollie Stone's Markets Recipes

http://www.molliestones.com/Recipes/Detail/5546/

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