Mollie Stone's Markets Recipes

Cinnamon And Sugar Snacks

Yield: 8-10 servings



Preheat oven to 375 degrees. Combine sugar and cinnamon in a small bowl. Cut each tortilla into 6 wedges. Place wedges in a single layer on a baking sheet. Spray wedges with cooking spray. Sprinkle with sugar cinnamon mixture. Bake 5-7 minutes until light brown and crisp. Remove chips to a wire rack to cool.

Please note that some ingredients and brands may not be available in every store.

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Mollie Stone's Markets Recipes