Mollie Stone's Markets Recipes
http://www.molliestones.com/Recipes/Detail/5911/Chocolate_Pretzel_Rings
Chocolate Pretzel Rings
Use different colored candies to suit the holiday!
Customer Rating:
1 Ratings 1 Comment
Yield: 4 dozen
| 48 | beer pretzel rings | ||
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| 1 | package | (8 ounce) milk chocolate Kisses OR chocolate covered caramels | |
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| 1/4 | cup | red and green M & Ms chocolate covered candy | |
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Directions:
Preheat oven to 250 degrees F
Line baking sheet with parchment paper or a silicone baking mat.
Arrange pretzels on the parchment paper. Open the bag of M&Ms. Unwrap chocolate Kisses and place one on each pretzel. Place baking sheet in the oven for 2 to 3 minutes until the Kisses begin to soften. Remove baking sheet from the oven.
Immediately press an M & M onto each Kiss. Press down slightly so chocolate fills the ring.
Refrigerate for 5 to 10 minutes or until chocolate is firm. Store at room temperature.
Please note that some ingredients and brands may not be available in every store.
Mollie Stone's Markets Recipes
http://www.molliestones.com/Recipes/Detail/5911/Chocolate_Pretzel_Rings
Customer Comments
Bill K Rochester, NY
“I love this recipe but sometimes round pretzels are hard to find. ”
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