Mollie Stone's Markets Recipes

http://www.molliestones.com/Recipes/Detail/61/

Pierogies, Stir-Fry Style

Yield: Serves 4

Preparation Time: 10 minutes; Cooking Time: 10 minutes

Ingredients

Nutrition Facts

Yield: Serves 4

Approximate Nutrient Content per serving:

Calories: 195
Calories From Fat: 27
Total Fat: 3g
Cholesterol: 45mg
Sodium: 255mg
Total Carbohydrates: 36g
Protein: 7g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

In a large pan, stir-fry vegetables in broth until tender-crisp.

Thaw frozen pierogies in boiling water for 5 minutes, uncovered. Drain.

Top pierogies with vegetables, or stir-fry them with vegetables an few extra minutes for crisper pierogies.

Please note that some ingredients and brands may not be available in every store.

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Mollie Stone's Markets Recipes

http://www.molliestones.com/Recipes/Detail/61/

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